SPoT – Norwood, MA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (781) 255-7755 to check today's hours. Know the hours? Send them to us.

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56 Cottage St E, Norwood, MA 02062

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Address56 Cottage St E, Norwood, MA 02062

Phone(781) 255-7755

StyleBagel shop

CountyNorfolk County

Time zoneEastern Time

From city center0.6 mi north

About SPoT

You will find SPoT at 56 Cottage St E in Norwood, about 0.6 mi north of central Norwood.

Our Norwood directory counts 11 bakeries in total, which works out to one bakery per 2,888 residents. Nearest alternative: Cheff'n & Eetinn at 645 Washington St, less than 0.1 mi away.

Opening hours for SPoT are not verified in our data. A quick call to (781) 255-7755 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Bagel shop
Bakeries in Norwood	11
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.

Specialty bagels

Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.

Cream cheese & spreads

Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.